Some of the most recent articles from open access anthropology journals (beta)
LAPORTE C. 2023. Figures de cuisiniers. De l’artisan à l’assembleur. Paris : Classiques Garnier. 239 p.
Publié en 2023, Figures de cuisiniers. De l’artisan à l’assembleur est un ouvrage du sociologue Cyrille Laporte, maître de conférences …
Bertrand Hervieu et François Purseigle. 2022. Une agriculture sans agriculteurs ; la révolution indicible. Paris : Presses de Sciences Po.
There are books that come at the right time to help decipher current events and grasp the issues at …
Alan Warde. 2016, The practice of eating. Cambridge : Polity. 220 p.
Alan Warde’s aim in writing this book is to show how the academic discourse on food and its links to consumption, health and sustainable development has been “colonized” …
Alan Warde. 2016, The practice of eating. Cambridge : Polity. 220 p.
Alan Warde’s aim in writing this book is to show how the academic discourse on food and its links to consumption, health and sustainable development has been “colonized” …